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Blueberry Brioche Danish
They’re golden and fluffy and the brioche dough was tasty, but I definitely need a thinner pastry and ideally need to not burn the bottoms.🫣😆
Aug 10Updated Aug 10
The Test Kitchen
Where recipes are born. Follow along as I experiment, iterate, and discover new flavors. Some of these will become full recipes -- others are just delicious learning experiences.